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CERTIFICATE IN AYURVEDIC FOOD SCIENCE AND COOKING

Learn with renuka Yadav

10 modules

Lifetime access

Modules

INTRODUCTION

WHAT IS AYURVED?

2 attachments • 6.99 mins

What is Ayurved ?

Write down the Differences between Ayurvedic Medicine and the Modern conventional Medicine

ORIGIN AND HISTORY OF AYURVED

3 attachments • 21.36 mins

History of Ayurved

Why was Ayurved Needed?

Ayurved with the Mankind

UNDERSTANDING MATTER AND FIVE ELEMENTS

3 attachments • 47.67 mins

Basic principals of ayurved

Matter , its Properties and Actions

Panchamahabhut -the five elements

UNDERSTANDING BODY STRUCTURE AND FUNCTIONING

5 attachments • 1 hrs

Dosha- the functioning of the body

Dhatu- the structural elements of the body

Mala- the metabolic wastes

Agni- body metabolism

strotas- the communication channels

UNDERSTANDING THE MIND

1 attachment • 13.27 mins

The Mind-Processing Information

WHAT IS HEALTH?

3 attachments • 38.86 mins

Definition of health

Prakruti- the physcial and mental constitution

normal functions of dosha

SECTION 2- FOOD AND NUTRITION

WHAT IS FOOD?

EFFECTS OF FOOD- RASA,VIRYA,VIPAKA & PRABHAVA

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₹ 30000.00

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